BackBar - Booze Culture Distilled

Last night I was fortunate enough to compete in this great competition, that took place at the Pourhouse.  The challenge was to craft Cointreau into a cocktail for the 4 judges.

Everyone has had Chambord on there BackBar for decades. Wether you liked the orb-shaped bottle or not, it has always been distinctive.  The new bottle definitely jumps out even more and feels like a stronger brand.